QC Schedules

Historical Data For Sarmiento, J.

Summary

B-
Teaching Areas: BIOL
Overall GPA — Withdrawal Rate: 2.99 1.49%
BIOL: 2.99 1.49%
A25.0%B62.5%C0.0%D0.0%F6.3%W6.3%

Fall 2022

BIOL 45

Section 1B

Microbiology for Health Profes

0
A+
0
A
0
A-
0
B+
0
B
0
B-
0
C+
0
C
0
C-
0
D+
0
D
0
F
0
W
Total Students: 18
Average GPA: 0
Passing Rate (Above C): 0%
Withdrawal Rate: 0%

Spring 2022

BIOL 45

Section 1A

Microbiology for Health Profes

0
A+
0
A
0
A-
0
B+
0
B
0
B-
0
C+
0
C
0
C-
0
D+
0
D
0
F
0
W
Total Students: 15
Average GPA: 0
Passing Rate (Above C): 0%
Withdrawal Rate: 0%

Fall 2021

BIOL 44

Section 1B

Food and Human Microbiology

0
A+
3
A
1
A-
2
B+
3
B
5
B-
0
C+
0
C
0
C-
0
D+
0
D
1
F
1
W
Total Students: 16
Average GPA: 2.99
Passing Rate (Above C): 93.33%
Withdrawal Rate: 6.25%

BIOL 45

Section 1B

Microbiology for Health Profes

0
A+
0
A
0
A-
0
B+
0
B
0
B-
0
C+
0
C
0
C-
0
D+
0
D
0
F
0
W
Total Students: 18
Average GPA: 0
Passing Rate (Above C): 0%
Withdrawal Rate: 0%