QC Schedules

Historical Data For Andrews, Morgan

Summary

B
Teaching Areas: FNES
Overall GPA — Withdrawal Rate: 3.07 — 2.37%
FNES: 3.07 — 2.37%
A37.3%B39.6%C16.6%D1.2%F3.0%W2.4%

Spring 2026

FNES 163

Section 2910

General Nutrition

4
A+
9
A
3
A-
6
B+
6
B
8
B-
3
C+
5
C
2
C-
1
D+
1
D
1
F
0
W
Total Students: 49.0
Average GPA: 2.96
Passing Rate (Above C): 89.8%
Withdrawal Rate: 0%

Spring 2025

FNES 101

Section ASYN

The Science of Foods

4
A+
27
A
16
A-
13
B+
21
B
13
B-
6
C+
11
C
1
C-
0
D+
0
D
4
F
4
W
Total Students: 120
Average GPA: 3.12
Passing Rate (Above C): 95.69%
Withdrawal Rate: 3.33%